
Eating Organic for a better you and a better world
Eating organic simply means eating the way nature intended food to be. It is the way the world ate for centuries. The more recent style of production is referred to as "conventional," though organic production has been the convention for a much greater period of time. There was never a need to label food as organic until we stated producing toxic food.
It would make more sense to label food as toxic, including a list of pesticides and other chemicals used to grow the food, rather than need to label normal food as "organic."
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Disclaimer: The information on this website is not intended to replace a one-on-one relationship with a qualified health care professional and is not intended as medical advice. Materials and products presented on this site are not intended to diagnose, treat, cure or prevent any disease.
©2008- 2010 Doron Hanoch
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